Follow instruction leaflet carefully. Prepare areas to be treated. Remove or cover fish tanks. Close all doors and windows and seal other ventilation. Plan to release fumigator/s and leave treatment area immediately after. Do not re-enter area for a minimum of 3 hours, up to 24 hours. On re-entry open doors and windows and allow to ventilate for 30 mins.
Coverage Work out how many Borafume fumigators are required as follows:
- Multiply floor area of each room - e.g. 3m x 6m = 18 square meters
- Multiply floor area by height of room - e.g. 18m2 x 2.6m = 46.8 m³
- Do the above calculations for each room. Add up each room and total, divide total by 200 to show how many Borafume are needed for the whole area to be treated.
- Always round up, e.g. if the total is 460 m³ (460 divided by 200 = 2.4) you should use 3 Borafume, not 2.
How to Prepare and Activate the NO Bugs Barafume Fumigator:
- Prepare the area to be treated by covering or removing food and food utensils. Cover or remove fish. Remove other pets. Close windows and doors leaving your planned exit.
- Although the Borafume does not produce smoke we advise turning off smoke detectors.
- Peel off the plastic cover at the top.
- Remove the plastic lid/ring.
- Peel of the seal from the plastic cup.
- Lift out the fumigator pouch (and leaflet).
- Add water to cup to the dotted line (approx. 1 cm).
- Place it in the centre of the area to be treated on a stable surface.
- Open the foil pouch containing the fumigator can.
- Place the fumigator can in the water with the red end upward and replace the ring/lid. The fumigator will activate in a minute or two.
- Retreat from the area closing the door behind you.
- Leave for 3+ hours.
- Return and open doors and windows to ventilate for 30 mins.
- Wipe down food preparation surfaces.